The Pantry Principle
Full course description
In this webinar, The Pantry Principle, you'll learn about...
- Food myths and interesting ingredient facts
- Why what's IN your food matters
- Health risks of food additives
- The FDA Generally Recognized As Safe (GRAS) list
- Known food contaminants (antibiotics, salmonella, etc.)
Pay the CEU processing fee ($0, this course is FREE)
Watch the lecture video (approximately 60 minutes).
After you register, you will have access to a student dashboard where you can download your CEU certificates and transcripts for successfully completed courses.
To get started, click the blue “Enroll” button above.
For questions or support, contact email@example.com or call (800) 487-8839.
ACHS maintains relationships with many professional organizations to ensure your CEUs qualify for professional development. This course may be accepted for CEUs by the organizations listed online here depending on the course completed. Note that other boards may also accept CEUs under reciprocity. We also recommend verifying the applicability of all CEUs you complete with your board as requirements can change. Need CEUs for an organization not listed, contact us at firstname.lastname@example.org.
CEUs are not accredited and generally cannot be used for accredited degrees.
Refund Policy: This course is free. Otherwise, all our self-based programs are non-refundable upon purchase.